Whether you’re craving juicy steaks, tender ribs, or flavorful kebabs, our premium selection of grilled meats is prepared to perfection by expert chefs. We focus on quality, freshness, and convenience, ensuring that every meal is a feast for your senses. Get ready to enjoy mouth-watering grilled meats without leaving your home.
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Our daily-changing menu, rooted in classic French technique, features the best from each harvest.
We anticipate the cooler weather game of venison and quail, root vegetables and greens; the first springtime shad roe and the blue-green, live and kickin’ soft shell crabs arriving a few weeks later, followed by summer’s shell beans, tomatoes and okra.
We anticipate the cooler weather game of venison and quail, root vegetables and greens; the first springtime shad roe and the blue-green, live and kickin’ soft shell crabs arriving a few weeks later, followed by summer’s shell beans, tomatoes and okra. Regional, heritage ingredients and gracious service have been celebrated here since our opening in 1982. We hope to welcome you at table and add a little bit of beauty to your day.
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We hope to welcome you at table and add a little bit of beauty to your day.
Tuesday - Saturday
Dinner: 5:30 - 10:00 p.m.
Bar: 4:00 p.m. (5:00 p.m. Saturday)
